Cooking for the week..

Ok so to make cooking easier for the week...
On Sunday cooked up a whole chicken, use the stock to make soup or freeze for later, the chicken for salads, sandwiches or anything else you can think of like chicken tacos.
Cook up 8 eggs for salads, deviled eggs and just for eating as is.
Cook up 8 to 10 potatoes in water to done, use these for quick mashed potatoes, quarter fries, chips, in salads, or pop in the mic for a really quick baked potato.

Enjoy your week.